In this optional unit, students use concepts and skills from previous units to solve problems. In the first several lessons, they consider tessellations of the plane, understanding and using the terms “tessellation” and “regular tessellation” in their work, as well as using properties of shapes (for example, the sum of the interior angles of a quadrilateral is 360 degrees) and transformations to make inferences about regular tessellations. The second section focuses on calculating or estimating quantities associated with running a restaurant. The third section explores a variety of different contexts, such as Fermi problems, a souvenir stand, and deforestation. In the last section, students investigate factors that impact predicting the temperature. In particular, they use scatter plots and lines of best fit to model the association between temperature and latitude.
All related standards in this unit have been addressed in prior units. These sections provide an optional opportunity for students to go more deeply and make connections between domains.
Progression of Disciplinary Language
In this unit, teachers can anticipate students using language for mathematical purposes, such as justifying, representing, and describing. Throughout the unit, students will benefit from routines designed to grow robust disciplinary language, both for their own sense-making and for building shared understanding with peers. Teachers can formatively assess how students are using language in these ways, particularly when students are using language to:
Justify
- Claims about shapes that can and cannot be used to produce regular tessellations (Lesson 2).
- Choices and predictions in the context of running a restaurant (Lesson 4).
- Reasoning about length, area, and volume in the context of a restaurant (Lesson 6).
- Reasoning about the forested area on a map (Lesson 9).
Represent
- Costs of ingredients in a spreadsheet (Lesson 3).
- Situations using expressions and equations (Lesson 8).
- The relationship between latitude and weather (Lesson 11).
Describe
- Tessellations (Lesson 1)
- Associations in bivariate data (Lesson 11).
In addition, students are also expected to explain reasoning about length, area, and volume in the context of a restaurant. Students also have opportunities to critique peer reasoning about calculations of age, heart beats, and hairs.
The table shows lessons where new terminology is first introduced in this course, including when students are expected to understand the word or phrase receptively and when students are expected to produce the word or phrase in their own speaking or writing. Terms that appear bolded are in the Glossary. Teachers should continue to support students’ use of a new term in the lessons that follow where it was first introduced.
| lesson |
new terminology |
| receptive |
productive |
| Acc7.9.1 |
|
tessellation
pattern |
| Acc7.9.2 |
regular tessellation |
regular polygon |
| Acc7.9.4 |
spreadsheet
cell
formula
serving |
|
| Acc7.9.5 |
profit
expense |
|
| Acc7.9.9 |
forested land
deforestation
reforestation |
|
| Acc7.9.12 |
|
mathematical model |